top of page

Search


Creamy Tom Yum Goong
Tom Yum is a type of hot and sour Thai soup. It's flavored with spices and herbs, like lemongrass, galangal and kaffir lime leaves and...
Â
Â
Â


Corn Fritters
Crunchy Yummy Corn Fritters... you just can't stop eating! INGREDIENTS 2 cup corn kernels, cut from 2 large cobs 4 kaffir lime leaves,...
Â
Â
Â


How to make Sticky Rice
Sticky rice is called Khao Niaow in Thai. The Thai way to make sticky rice is using a bamboo steamer. But there are different ways to...
Â
Â
Â


Goong Ob Woon Sen
Prawn in glass noodle hot pot. Goong ob woon sen, is one most poplar dish that ofter people order in a Thai seafood restaurants....
Â
Â
Â


Green Papaya Salad, ส้มตำ (Som Tum Thai)
Thai green papaya salad is called Som Tum or the foreigner would call it Papaya Pok Pok. The ingredients are pounded and mixed with...
Â
Â
Â


Southen Thai Fried Chicken
Gai Tod Had Yai, it's crispy and lightly coated with batter with lots of spice. INGREDIENTS 2 lbs Chicken Wings 1 1/2 tbsp Coriander...
Â
Â
Â


Pad Kee Mao
Spicy Drunken Noodle with shrimp. Pad Kee Mao, It's one of the popular noodle dish sell at my mom's restaurant. The spiciness of Thai...
Â
Â
Â
bottom of page